Indian, Poultry, Quick Dinner

Tandoori Tenders

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Tandoori Chicken, a classic Indian dish. Morelike Indian BBQ made in a Tandoor. Well this is how you would make it if you don’t have a Tandoor and want to save a few bucks (Take out is just overpriced in my opinion). It is also super quick ! It requires a little planning only because you should marinade the chicken overnight–but other than that, it is about 35 minutes to dinner !

Ingredients:

1lb of chicken tenders.

6oz of plain yogurt.

1 Tbsp of the following: chilli powder, onion powder, garlic powder, garam masala

Salt to taste.

Method:

Mix all the ingredients together and pour over the chicken tenders.

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Marinade overnight

Preheat oven to 350 and meanwhile let the chicken come to room temperature.

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Bake for about 25 minutes or till cooked through.

For the last 5-6 minutes, broil on high to get a nice browned top.

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Serve warm with choice of veggie or starch !

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